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Description
A Franconian hefeweizen from the Maisel family brewery in Bayreuth. Yeasty and aromatic with notes of ripe banana, vanilla, and clove, a soft wheat body, and a lightly tangy, refreshing finish.
Details
- IBU
- 12
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Flavor Profile
Sweet3
Bitter2
Sour1
Body4
Complexity5
Hoppy1
Malty4