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Description
A traditional cherry lambic from Karel Goddeau's small blendery in Gooik. Whole sour cherries in aged lambic produce an intensely tart, complex kriek with deep cherry, almond, and oak-aged funk.
Details
- IBU
- 10
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Flavor Profile
Sweet1
Bitter2
Sour9
Body3
Complexity9
Malty1
Yeasty5